Meatless Club Sandwich without Mayo Recipe
Quick and Easy recipe for a Club Sandwich without Mayo. It is vegetarian and is vegan friendly. Enjoy for lunch or dinner on busy weekdays (weeknights)
Ingredients
- 3 slices Sandwich Bread toasted
- 1 tbsp hummus (I used the basic Hummus recipe from Ottolenghi. See link below. )
- 1/2 medium avocado mashed
- Few slices green or red peppers
- Few slices boiled beetroot
- 3-4 medium button mushrooms sliced
- 1 tbsp olive oil
- 1 sprig thyme Or use dried mixed Italian herbs
- Few shavings Hard Cheese (I like sharp cheddar or pecorino)
Instructions
- Prepare the hummus as per the basic hummus recipe posted below. This can be made before hand and stored in the refrigerator.
- Toast the 3 slices of bread. Generously smear hummus on one slice and add in the sliced bell peppers / capsicum . Add the smashed avocado and sliced beets on the other slice.
- Separately sauté mushrooms in olive oil and thyme for a few minutes until the mushrooms shrink in size. Place the mushrooms on third toast and top with cheese shavings (if using them)
- Assemble the sandwiches or serve as open toasts with chips of your choice.
Notes
Here is the link of the basic hummus recipe from Ottolenghi that I have used here.